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This New Year

So I'm not the self-help type, or the proactive type, or the follow-through type. At least in my personal life. At work I would like to say I'm all these things and more!! Well I try. But of all things, I am definitely not the type to buy into the whole "New Years Resolution" thing. I really reaally wish I was. I just, I can't. I have too many areas in my life in which I can see room for improvement. I swear I start a list and then it becomes unbearably long and I have to start prioritizing and then the purpose of a meaningful list has been lost altoghether.

All this stress over my failure to conform to New Years standards and then I saw this. It was like a beacon in the midst of all these self-righteous New Year lies. 100 things I didn't know this time last year. Now that is something I can buy into. Because even against my will, I learn things all the time. Some are good, and some I wish I never knew (Google a prolapsed uterus. Ew. Michelle Duggar this is you!). So with a new courage I have decided that it's OK to face the New Year with a total lack of direction and an opposition to self deceit. At least I'm not listing one by one my flaws that need correcting, but most likely will be pushed back into the recesses of my mind by January 8th.

22 Things I Didn't Know This Time Last Year (When I was 22). . .

1. Horses, like cats, love cheeseburgers
2. Watching TV naked is infinitesimally better than watching it with clothes on.
3. A butt cheek is meant to be grabbed. Don’t ask.
4. I like to be the big spoon. Always
5. On a disgusting note, it seems that babies can make things literally explode out of their diapers. O.M.G. gross.
6. Living closer to work = a happier person
7. Apparently in SB widening the freeway is more important than fixing the 10,239.6656 potholes that litter it.
8. An aspic is a gelatin made from meat stock. Thank you, Julie and Julia.
9. There is such a thing as being an online window shopper.
10. It is possible to have an online window shopping addiction
11. Steak can be a really great thing. Especially if you have a sexy man making it.
12. Apparently it is uncouth to like chicken breasts
13. It is possible to get 100% on a Mandatory Annual Education Exam without reading one module.
14. Some special people think Creole is pronounced Crayolé. Like the crayons if you said it with a French accent. This person is a college grad. Seriously.
15. Scuttlebutt is my new favorite word and it’s a drinking fountain on a boat. Even though all I picture when I hear it is a little cartoon butt scurrying around.
16. Liking the people you work with does wonders for your mood.
17. Macarons, not macaroons, are the new bacon and I couldn’t be happier about it.
18. It is not abnormal for a cockatiel to hang upside down like a bat. But it is really scary looking.
19. Reading too much celebrity gossip can make you a voyeur. I have moved on to reading strangers personal blogs. 
20. Not all people know what a California Burrito is, but all people should know what a California Burrito is. Also people seem to think this is local to San Diego only or something. Newsflash I’m from SB and we have them up here. Thank God for that.
21. The creamy consistency of a chowder is delicious to eat, but deadly when dropped on your lap. Clings to the pants, burns the legs.
22. Finally and most importantly, if you have a blog you are a blogger. It doesn’t matter if you have only one follower :)
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Living In. . .

Today I am feeling dreamy.  The weather here has plateaued at 75 degrees with a slight breeze and plenty of sunshine.  The most stressful month of my job is over.  Feels a little like smooth sailing.  I'm sure after saying this I'll come in to work tomorrow and find a big dead water buffalo on my desk, but for the moment I am relaxed and loving life.

One of my favorite sites, Design Sponge has a series known as "Living In" where she picks classic movies (or just ones with awesome scenery) and sets up a design look with products in keeping with the style of the movie.  Her selections make you feel as if you are "Living In" whatever movie she chooses that week. So far I have lived in Out of Africa, Romeo & Juliet, and today's gorgeous display from Gosford Park.

With my lackadaisical mood today it was beyond easy for me to float away into these cinematic scenes.  I decided to make a "Living In" of my own based off where I wish I could be on such sleepy days. . .
If anyone is rich and wants to buy any of this, here you go.


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Christmas Wrap-Up, Unwrapped.

I can't believe it's been almost a month with no posting! Time flies when you're having fun, getting sick, celebrating, driving, visiting and becoming overwhelmed by holiday festivities.   I just wanted to post a little slide show of what I've been up to. From making my first escargot to picking up some Chinese food on the eve of Christmas Eve and all the champagne and Christmas cookies in between, I've been a busy lady.

Thank goodness all the presents are unwrapped and the god-awful gifts exchanged so I can go back to my slothful ways. . .


 
 
 
 
 
 
 
 
 
 

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Millions of Posts, for Holiday Hosts

Every year, the only thing left standing between Christmas and me around November time is Thanksgiving.  Having quashed that foe with my iron-chef fist, I have been free to unleash my Christmas madness around the house. 

It's not even December 1st yet and I already destroyed the house with my herculean Christmas cheer.  What fun! I swear, if only scientists could create a nuclear bomb and fill it with Christmas confetti I would be the first to press the big red button. That's right, I went there. Solution to world war? I think so.



 




 
 




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Happy Holidays.

   I need a hot-toddy and a claymation marathon.  This can only mean one thing: it is officially the holiday season. Seriously claymation Christmas shows are the best thing ever. Frosty? Rudolph? Baby Santa? You can't get any more classic than that. When I watch them, I feel like I time traveled back to the sixties and my mom is going to come at me for shooting my eye out with the BB gun I just got from Santa. She'll then go back to making liver with onions and drinking gin martinis while wearing a flower covered apron.  I'll cry, and then ask her if when I grow up I can drink gin too.

    The reality is that my boyfriend will probably be mocking my nostalgia and I'll be guzzling red wine. . . Oh the holidays.



  You really must try drinking and watching holiday shows, and if you're not into TV but you still need help taking a stroll down holiday lane. . . check out these songs
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The Thanksgiving Fairy Came a Few Days Early. . .

So in my pursuit to become to the next Food Network, HGTV, TLC, Travel Channel, and Good Morning America star I go to many lengths.  This includes attempting a scrumptious holiday meal long before the holiday arrives! This year I will be heading home to the San Fernando Valley to spend Thanksgiving with my mom, my new nephew and my extended family (aka best friend ever).  Since my friend is hosting the occasion and has everything under wraps and under control I won't be cooking anything for this Thursday's upcoming feast.

But since my gastronomic pride won't let me go without celebrating this holiday by cooking I decided to make a pseudo-Thanksgiving feast tonight for me and my bf.  Since I am a fan of all things cute I have been dying to attempt Cornish Game Hens and tonight seemed the perfect excuse.  Using a recipe from allrecipes.com for Rosemary-Garlic Cornish Game Hens I was able to prepare a meal fit for kings, or hungry post-collegiate bourgeoisie.

Served with Garlic Mashed Potatoes (gasp-- I know that's a lot of garlic, but damn good!) and a goat cheese with dried cranberries salad topped with balsamic vinaigrette this was one of my best meals yet.

Although it sounds very garlicky, I promise it's not.  The hens come out with the subtle but delicious flavor of rosemary, lemon, garlic and white wine.  When you eat them you don't think "garlic".  The potatoes hold a strong garlic aroma which is heavy and great paired with the light flavoring of the chicken and salad.   I served it with a Syrah, but don't quote me on whether that is the right wine pairing, I just really love Syrah.   Please enjoy the food porn below (for those shocked my the term, it's just really enjoyable food images- totally clean.)


Super easy salad, just a Baby Greens mix from Trader Joes, Dried Cranberries from Trader Joes and Goat Cheese Crumbles, also from Trader Joes




Garlic Mashed Potatoes, secret ingredient is Parmesan cheese. Yum!



So after you roast the hens in the oven, you take the white wine, broth, garlic, and rosemary that were in the pan and you saute them into a gravy. One word = amazing.


Set a nice patio table (or if you are lucky an indoor table) with some wine and candles. . .




Bring out the hens, potatoes and salad and serve. So enjoyable.